Sunday, August 31, 2008

Soup Dumpling

One of life's little pleasures...the soup dumpling (汤包). Somehow, the folks who make these manage to fill the dumplings with soup and pork and then steam them. I used to say that edamame was the perfect hangover food, but I am starting to change my mind. Get this, these are all made in the restaurant and the price? RMB4, which is just over fifty cents in USD, for one steam basket of them!

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